 |
| |
| |
|
| |
| Prep Cook | | Compare |
| Alternate job titles: Cook's Assistant | Cook's Helper | Prep Cook I |
| Prepares raw ingredients for use in recipes. Washes, chops, stores, and handles ingredients. Prepares portions of ingredients for workstations. May prepare sauces and garnishes or assist cook with basic recipes. Follows all... view job details |
|
| |
|
| |
| Line Cook | | Compare |
| Alternate job titles: Line Cook/Prep Cook |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation... view job details |
|
| |
|
| |
| Senior Prep Cook | | Compare |
| Alternate job titles: Cook's Assistant, Senior | Cook's Helper, Senior | Prep Cook II |
| Prepares raw ingredients for use in recipes. Washes, chops, stores, and handles ingredients. Prepares portions of ingredients for workstations. May prepare sauces and garnishes or assist cook with basic recipes. Follows all... view job details |
|
| |
|
| |
| |
|
| |
| Food Safety Manager | | Compare |
| Alternate job titles: Food Safety & Compliance Manager | Food Safety & Quality Manager | Food Safety Program Manager |
| Plans and manages food safety programs and processes to meet company standards and regulatory requirements. Provides leadership and guidance to food safety staff, ensuring alignment with company policies and industry best... view job details |
|
| |
|
| |
| Food Safety Supervisor | | Compare |
| Alternate job titles: Food Safety & Compliance Supervisor | Food Safety & Quality Supervisor | Food Safety Program Supervisor |
| Supervises and coordinates daily food safety operations to ensure compliance with food safety standards, policies, and regulations. Oversees sanitation programs, product testing, and inspection schedules to maintain product... view job details |
|
| |
|
| |
| Food Safety Specialist | | Compare |
| Alternate job titles: Food Safety & Compliance Specialist | Food Safety & Quality Coordinator | Food Safety Program Specialist |
| Ensures compliance with food safety standards and regulations by monitoring, auditing, and improving food handling and manufacturing processes. Executes and implements inspection programs, policies, and processes to verify... view job details |
|
| |
|
| |
| Cook I | | Compare |
| Alternate job titles: Cook I |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique... view job details |
|
| |
|
| |
| Cook II | | Compare |
| Alternate job titles: Cook II |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique... view job details |
|
| |
|
| |
| Cook III | | Compare |
| Alternate job titles: Cook III |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique... view job details |
|
| |
|
| |
| Senior Food Safety Specialist | | Compare |
| Alternate job titles: Senior Food Safety & Compliance Specialist | Senior Food Safety & Quality Coordinator | Senior Food Safety Program Specialist |
| Ensures compliance with food safety standards and regulations by monitoring, auditing, and improving food handling and manufacturing processes. Executes and implements inspection programs, policies, and processes to verify... view job details |
|
| |
|
| |
| Food Scientist III | | Compare |
| Alternate job titles: Food and Beverage Technologist III | Food Product R&D Scientist III |
| Conducts scientific research activities to create, improve, and evaluate food products, ingredients, and processing methods. Studies the chemical, biological, and physical properties of food items or ingredients. Performs... view job details |
|
| |
|
| |
| Food Scientist II | | Compare |
| Alternate job titles: Food and Beverage Technologist II | Food Product R&D Scientist II |
| Conducts scientific research activities to create, improve, and evaluate food products, ingredients, and processing methods. Studies the chemical, biological, and physical properties of food items or ingredients. Performs... view job details |
|
| |
|
| |
| |
| |
