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Food Product Development Scientist II | | Compare |
Alternate job titles: Food and Beverage Technologist II | Food Product R&D Scientist II | Food Scientist II |
Performs food product development activities including testing of prototypes, competitive products, and production samples. Studies the chemical, biological, and physical properties of food items or ingredients to assess the... view job details |
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Food Product Development Scientist III | | Compare |
Alternate job titles: Food and Beverage Technologist III | Food Product R&D Scientist III | Food Scientist III |
Performs food product development activities including testing of prototypes, competitive products, and production samples. Studies the chemical, biological, and physical properties of food items or ingredients to assess the... view job details |
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Food Product Development Scientist I | | Compare |
Alternate job titles: Food and Beverage Technologist I | Food Product R&D Scientist I | Food Scientist I |
Performs food product development activities including testing of prototypes, competitive products, and production samples. Studies the chemical, biological, and physical properties of food items or ingredients to assess the... view job details |
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Food Safety Manager | | Compare |
Alternate job titles: Food Safety & Compliance Manager | Food Safety Program Manager |
Plans and manages food safety programs and processes to meet all company, federal, state, provincial, and local required standards. Develops easy-to-understand content and delivers training for safety procedures. Maintains plant... view job details |
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Food Services Supervisor | | Compare |
Alternate job titles: Food Service Operations Supervisor |
Supervises the daily operations of the organization's food service function. Maintains food storage level and report when it's low. Reviews menus and supervises the handling and preparation. Ensures quality standards for foods are... view job details |
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Food & Beverage Manager | | Compare |
Alternate job titles: Culinary Services Manager |
Manages the daily activities of the organization's food and beverage function. Oversees food and beverage inventory and budget control. Assists the Food and Beverage Director in menu planning, preparation and presentation of... view job details |
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Food & Beverage Director | | Compare |
Alternate job titles: Culinary Services Director |
Directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety... view job details |
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Food Services Supervisor - Healthcare | | Compare |
Alternate job titles: Clinical Food and Meal Services Supervisor |
Supervises food service for patients, employees and visitors in a healthcare environment. Reviews menus and supervises the handling, preparation, and storage of food. Leads equipment maintenance and kitchen sanitation. Assigns... view job details |
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Food Services Manager | | Compare |
Alternate job titles: Food Service Operations Manager | Service and Wait Staff Manager |
Oversees the daily operations of the organization's food service function. Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Provides related training and supervises service staff.... view job details |
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Fast Food Worker | | Compare |
Alternate job titles: Fast Food Attendant | Fast Food Crew Member | Fast Food Team Member |
Greets customers, answers questions about menu items, and takes food and drink orders. Enters orders into cash register, collects payments, and follows cash handling policies as required. Maintains cleanliness and neatness of... view job details |
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Fast Food Cook | | Compare |
Alternate job titles: Fast Food/Line Cook | Short Order Cook |
Prepares food for service in a fast food or short-order setting following pre-set guidelines. Responsible for the preparation, presentation, and execution of all items on the menu. Prepares and cooks menu items to meet product... view job details |
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Fast Food Assistant Manager | | Compare |
Alternate job titles: Fast Food Restaurant Assistant Manager | Fast Food Senior Supervisor |
Assists in the management of operations at a fast food restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Monitors product inventory levels, prepares forecasts,... view job details |
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Associate Food Services Director - Higher Ed. | | Compare |
Alternate job titles: Campus Food Services Associate Director | University Food Services Associate Director |
Manages one or several areas of institutional food service and resources. Implements and maintains food service policies in dining halls. Coordinates work schedules to ensure appropriate staffing levels and may be responsible for... view job details |
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Combined Food Preparation and Service Worker | | Compare |
Alternate job titles: Food Prep and Service Helper | Kitchen Helper |
Prepares salads, sauces, desserts, etc. according to proper preparation methods. Responsible for standard food service work including sanitation duties, and various serving responsibilities. May help with grocery selection,... view job details |
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Food Services Director - Higher Ed. | | Compare |
Alternate job titles: Campus Food Services Director | University Food Services Director |
Directs and oversees all aspects of institutional food service and resources. Develops and maintains food service policies for all dining halls. Manages work schedules to ensure appropriate staffing levels and is responsible for... view job details |
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