|
|
|
|
|
|
|
|
Base Salary |
|
Bonuses |
|
Benefits |
|
Paycheck |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Benefit |
Median Amount |
% of Total |
|
Base Salary |
$45,122 |
67.7% |
|
Bonuses |
$1,797 |
2.7% |
|
Social Security |
$3,589 |
5.4% |
|
401k / 403b |
$1,689 |
2.5% |
|
Disability |
$469 |
0.7% |
|
Healthcare |
$5,722 |
8.6% |
|
Pension |
$2,158 |
3.2% |
|
Time Off |
$6,136 |
9.2% |
|
Total |
$66,683 |
100% |
|
|
|
|
|
|
|
|
See, the distribution of
Banquet Manager - Casino
jobs according to Salary.com profiles. Also see how the median salary varies
for different regions across the United States.
|
|
|
|
|
| |
|
Source: HR Reported data as of
December
2009
|
|
|
|
|
|
|
|
|
|
|
|
Other job titles related to your
original search in
U.S. National Averages
|
| Responsible for overall operations of the restaurant, which may include overseeing the staff, monitoring inventory, pur... More |
|
|
|
|
|
|
| Assists the Restaurant Manager in the overall operations of the restaurant. Recruits and trains restaurant employees. A... More |
|
|
|
|
|
|
| Prepares cocktails and non-alcoholic beverages for customers. Has knowledge of common drinks and makes suggestions to c... More |
|
|
|
|
|
|
| Plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, p... More |
|
|
|
|
|
|
| Directs and oversees the operations of the kitchen(s), including menu development, inventory and purchasing of supplies... More |
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
Learn more to earn more:
Courses in, Restaurant and Food Services
|
|
|
|
|
|
|
|
|
|