Room Service Chef - Casino Job Description
The following is a full job description for Room Service Chef - Casino. Here are the requirements and responsibilities for Room Service Chef - Casino along with statistics. If after reading this page you determine that Room Service Chef - Casino is not the position you are looking for, you may want to try one of these similar titles: Room Service Chef - Casino, Room Chef - Casino, Room Service Cashier - Casino, Room Service Manager - Casino, Room Service Supervisor - Casino, Room Service Server - Casino, Sous Chef - Casino, Executive Sous Chef - Casino, Executive Chef Assistant - Casino, Room Reservations Manager - Casino
Requirements and Responsibilities For Room Service Chef - Casino
Receives orders, cooks food, and coordinates with room service servers to ensure order is delivered in a timely manner. May require a high school diploma or its equivalent and 2-4 years of related experience. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Works under general supervision. Typically reports to a supervisor.
Also Referred to as: Room Service Chef - Casino
Similar Jobs:  Room Service Chef - Casino, Room Chef - Casino, Room Service Cashier - Casino, Room Service Manager - Casino, Room Service Supervisor - Casino, Room Service Server - Casino, Sous Chef - Casino, Executive Sous Chef - Casino, Executive Chef Assistant - Casino, Room Reservations Manager - Casino
Categories:  Hotel, Gaming, Leisure, and Travel, Food, Beverage, and Tobacco, Restaurant and Food Services
Industries:  Hospitality & Leisure,
Job Statistics
Years of Experience Education Level
Company Size Industry
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