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| Food Server - Institution |
| Responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. May also be responsible for dish cleaning and sorting, garbage collecting as well... view job details |
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| Alternate job titles: Server - Institution , Wait Staff- Institution , Waiter - Institution , Waitress - Institution |
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| Cook I |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique... view job details |
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| Alternate job titles: Station Cook - Casino |
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| Cook II |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique... view job details |
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| Alternate job titles: Gourmet Cook - Casino |
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| Cook III |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique... view job details |
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| Alternate job titles: Lead Cook - Casino |
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| Employee Dining Room Cook - Casino |
| Prepares food to be served in the employee dining room. Cooks meals based on established recipes and employee requests. Ensures meal quality and employee satisfaction. May require a high school diploma or its equivalent.... view job details |
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| Alternate job titles: Casino Staff Dining Room Cook |
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| Fast Food Cook |
| Prepares food for service in a fast food or short-order setting following pre-set guidelines. Responsible for the preparation, presentation, and execution of all items on the menu. Prepares and cooks menu items to meet product... view job details |
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| Alternate job titles: Fast Food/Line Cook , Short Order Cook |
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| Line Cook |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation... view job details |
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| Alternate job titles: Line Cook |
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| Prep Cook |
| Prepares raw ingredients for use in recipes. Washes, chops, stores, and handles ingredients. Prepares portions of ingredients for workstations. May prepare sauces and garnishes or assist cook with basic recipes. Follows all... view job details |
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| Alternate job titles: Cook's Assistant , Cook's Helper |
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| Residential Care Facility Cook |
| Prepares a wide variety of menu items for residents and visitors in an assisted living or skilled nursing facility. Prepares and portions foods according to established recipes. Provides food for special dietary needs as needed.... view job details |
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| Alternate job titles: Residential Care Facility Cook |
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| Senior Line Cook |
| Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation... view job details |
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| Alternate job titles: Line Cook/Prep Cook , Cook/Line Prep |
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