Buffet Chef - Casino
Also referred to as: Buffet Chef - Casino
Requirements and Responsibilities
Prepares food at an assigned buffet station according to customer requests and available ingredients. May require a bachelor's degree or its equivalent. Typically reports to a supervisor or manager. Typically requires 1-3 years of related experience. May be entry level if some experience in the skill Gaining or has attained full proficiency in a specific area of discipline. Works under moderate supervision.
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Similar Jobs:  Buffet Chef - Casino, Buffet Supervisor - Casino, Buffet Host - Casino, Buffet Manager - Casino, Sous Chef - Casino, Pastry Chef - Casino, Executive Sous Chef - Casino, Executive Chef Assistant - Casino, Room Chef - Casino, Banquet Chef - Casino
Level of Education:  Buffet Chef - Casino Salaries with No Diploma, Buffet Chef - Casino Salaries with a High School Diploma or Technical Certificate, Buffet Chef - Casino Salaries with an Associate's Degree, Buffet Chef - Casino Salaries with a Bachelor's Degree, Buffet Chef - Casino Salaries with a Master's Degree or MBA, Buffet Chef - Casino Salaries with a JD, MD, PhD or Equivalent
Categories:  Hotel, Gaming, Leisure, and Travel, Food, Beverage, and Tobacco, Restaurant and Food Services
Industries:  Hospitality & Leisure,
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