1–15 of 105 possible job matches
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Food Product Development Scientist II Compare
Alternate job titles: Food and Beverage Technologist II | Food Product R&D Scientist II | Food Scientist II
Performs food product development activities including testing of prototypes, competitive products, and production samples. Studies the chemical, biological, and physical properties of food items or ingredients to assess the... view job details
 
Food Product Development Scientist III Compare
Alternate job titles: Food and Beverage Technologist III | Food Product R&D Scientist III | Food Scientist III
Performs food product development activities including testing of prototypes, competitive products, and production samples. Studies the chemical, biological, and physical properties of food items or ingredients to assess the... view job details
 
Food Product Development Scientist I Compare
Alternate job titles: Food and Beverage Technologist I | Food Product R&D Scientist I | Food Scientist I
Performs food product development activities including testing of prototypes, competitive products, and production samples. Studies the chemical, biological, and physical properties of food items or ingredients to assess the... view job details
 
 
Food Safety Manager Compare
Alternate job titles: Food Safety & Compliance Manager | Food Safety Program Manager
Plans and manages food safety programs and processes to meet all company, federal, state, provincial, and local required standards. Develops easy-to-understand content and delivers training for safety procedures. Maintains plant... view job details
 
Food Services Supervisor Compare
Alternate job titles: Food Service Operations Supervisor
Supervises the daily operations of the organization's food service function. Maintains food storage level and report when it's low. Reviews menus and supervises the handling and preparation. Ensures quality standards for foods are... view job details
 
Food & Beverage Manager Compare
Alternate job titles: Culinary Services Manager
Manages the daily activities of the organization's food and beverage function. Oversees food and beverage inventory and budget control. Assists the Food and Beverage Director in menu planning, preparation and presentation of... view job details
 
Food & Beverage Director Compare
Alternate job titles: Culinary Services Director
Directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety... view job details
 
Food Services Supervisor - Healthcare Compare
Alternate job titles: Clinical Food and Meal Services Supervisor
Supervises food service for patients, employees and visitors in a healthcare environment. Reviews menus and supervises the handling, preparation, and storage of food. Leads equipment maintenance and kitchen sanitation. Assigns... view job details
 
Food Services Manager Compare
Alternate job titles: Food Service Operations Manager | Service and Wait Staff Manager
Oversees the daily operations of the organization's food service function. Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Provides related training and supervises service staff.... view job details
 
Fast Food Worker Compare
Alternate job titles: Fast Food Attendant | Fast Food Crew Member | Fast Food Team Member
Greets customers, answers questions about menu items, and takes food and drink orders. Enters orders into cash register, collects payments, and follows cash handling policies as required. Maintains cleanliness and neatness of... view job details
 
Fast Food Cook Compare
Alternate job titles: Fast Food/Line Cook | Short Order Cook
Prepares food for service in a fast food or short-order setting following pre-set guidelines. Responsible for the preparation, presentation, and execution of all items on the menu. Prepares and cooks menu items to meet product... view job details
 
Fast Food Assistant Manager Compare
Alternate job titles: Fast Food Restaurant Assistant Manager | Fast Food Senior Supervisor
Assists in the management of operations at a fast food restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Monitors product inventory levels, prepares forecasts,... view job details
 
Associate Food Services Director - Higher Ed. Compare
Alternate job titles: Campus Food Services Associate Director | University Food Services Associate Director
Manages one or several areas of institutional food service and resources. Implements and maintains food service policies in dining halls. Coordinates work schedules to ensure appropriate staffing levels and may be responsible for... view job details
 
Combined Food Preparation and Service Worker Compare
Alternate job titles: Food Prep and Service Helper | Kitchen Helper
Prepares salads, sauces, desserts, etc. according to proper preparation methods. Responsible for standard food service work including sanitation duties, and various serving responsibilities. May help with grocery selection,... view job details
 
Food Services Manager - Higher Ed. Compare
Alternate job titles: Campus Food Services Manager | University Food Services Manager
Manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Maintains equipment and ensures kitchen sanitation. May require a... view job details